Status: Dry white wine
Varieties: Savatiano and Rhoditis
Vineyards: In the Attica-Viotia wine-producing zone
Characteristics: A pale yellow color with leafy hues;
a fresh, clear and delicate aroma touched by notes of
lemon and orange; a crisp, youthful, and fruity long
Culinary match: White meats; fish and seafood; all
salads; and pasta.
Best served: Thoroughly chilled to 8?-10?C
Available in: 500ml bottles (carton box of 15).