White Wine

11.5% volume screwtop

This dry white wine comes from the Peloponnese from the family winery Dionysos with more than 80-year tradition. Balances well with white meat or fish.

In the vineyards of mountainous Corinthia grown Chardonnay classic French variety is distinguished worldwide for its delicious richness. Flushed floral nose while chrysokiktrino color fascinates. Serve at 10-12 ° C accompanying excellent fish, seafood, white meats and smoked cheeses.

11.5% volume screwtop

Assyrtico & Sauvignon Blanc

11.5% volume screwtop

Status: Medium sweet white wine Varieties: Savatiano and Rhoditis Vineyards: Attica-Viotia wine producing zone Characteristics: A golden yellow color with amber reflections; an exquisite aroma evoking melon and banana and other exotic fruits; an initial sweetish sensation on the palate gives way to balance and youthfulness. Culinary match: On its own as an aperitif; with salads served with white dressings; with fish; and seafood. Best served: ?oroughly chilled to 8?-10?C (46?-50?F). Available in: 750ml bottles and 1.5 liter bottles.

11.5% volume screwtop

Medium sweet white table wine. Accompanies fruits and cheese. Served at 6?-8?C. 11.5% volume screwtop

This wine embraces all the aromas of the fermentation because at its pick, the fermentation is interrupted with a brisk cooling. We combine its aromatic blossom with a round sweet flavor and we introduce this fine medium sweet white wine that accompanies perfectly cheese, fruits and desserts. It is served chilled at 8 –10 oC. 11% Volume screwtop

Wine Varietys: Rhoditis, Savvatiano and Muscat.

12.5% volume cork

Crisp white wine full of character

Moscofilero 100%

Ένα κρασί διαυγές, δροσερό με ανοιχτό χρυσοκίτρινο χρώμα. Τα εξωτικά φρούτα κυριαρχούν στη μύτη, μαζί με αρώματα πεπονιού και ροδάκινου. Στο στόμα η γεύση είναι σοβαρή, γεμάτη και ισορροπημένη, με καλή διάρκεια. Συνδιάζεται με απεριτίφ,ορεκτικά, πουλερικά και λευκά κρέατα, ριζότο, ζυμαρικά, ψητά λαχανικά στη σχάρα με ανθότυρο και πράσινες σαλάτες με κατσικίσιο τυρί.

Produced in the Attiki peninsula this wine is light and fruity.

Status: Dry white wine Varieties: Savatiano and Rhoditis Vineyards: In the Attica-Viotia wine-producing zone Characteristics: A pale yellow color with leafy hues; a fresh, clear and delicate aroma touched by notes of lemon and orange; a crisp, youthful, and fruity long lasting after-taste. Culinary match: White meats; fish and seafood; all salads; and pasta. Best served: Thoroughly chilled to 8?-10?C (46?-50?F). Available in: 500ml bottles (carton box of 15). 11.5% volume screwtop