Cooking

Japanese style instant ramen noodles bowl with cracked black pepper topping. Just heat & eat : ready in 2 mins.

With a carefully crafted blend of cream, coconut, fennel seed and aromatic spices, this much-loved sauce - from a third generation family company - is an inexpensive and easy way to create a truly mouth-watering curry.

Mirin is sweet rice wine, similar to sake, which is used for cooking Japenese dishes.

Noodles with spicy seasame sauce ana a seasame seed topping, just heat and eat. Ready in 2 mins.

A bamboo mat, also known as a makisu, is a mat created from bamboo and cotton string. Generally, it is used for food preparation purposes. It is used mostly to make a type of rolled sushi that is called makizushi.

A sweet and tangy sticky sauce has four main components: soy sauce, sake, sugar and ginger. Soak meat, vegetables, fish or tofu in for at least half an hour before cooking.

A medium spiced curry sauce inspired by northern Indian cuisine in the Rajasthan region. This tangy sauce has a complex spice blend to bring your authentic curry dish together in just a few minutes.

Obento Udon Noodles are traditional wheat based Japanese noodles ideal in stir-fries, salads and soups.

Fiery and spicy, wasabi paste is one of the main flavourings in Japanese food and is commonly served with sushi or sashimi.