International Cuisine

A bamboo mat, also known as a makisu, is a mat created from bamboo and cotton string. Generally, it is used for food preparation purposes. It is used mostly to make a type of rolled sushi that is called makizushi.

Delicious mix of Asian vegetables in brine. Suitable for vegetarians and vegans.

Oriental Express Bamboo Sprouts are crunchy, delicious and give countless cooking options. Rich in fibre and ideal for a balanced diet. Suitable for vegetarians and vegans.

Kikkoman's naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives. The essential cooking sauce and seasoning for everyday dishes.

Disposable chopsticks are made from wood and recyclable bamboo.

Rice Wine Vinegar is a type of clear vinegar prepared using fermented glutinous rice. It is a great condiment used in Japanese, Chinese, Korean and Western dishes

Use as a dipping sauce for sushi and sashimi by mixing 1 tsp of Obento Wasabi Paste with 2 tbsp of soy sauce. Obento Wasabi Paste can also enhance the flavour of steak and seafood dishes.

Obento Sushi Rice is a high-quality Japonica short grain rice that is often used to make authentic Japanese dishes

Kikkoman's naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives.

This product is Naturally brewed, Perfect as a dipping sauce for sushi and sashimi, also perfect for seasoning meat and fish dishes, soups and marinades.

A sweet and tangy sticky sauce has four main components: soy sauce, sake, sugar and ginger. Soak meat, vegetables, fish or tofu in for at least half an hour before cooking.

Oriental Express Bean Sprouts are super delicious in cold and hot dishes. Suitable for vegetarians and vegans.

Popular, versatile and fluffy. Whether put together with a savoury or sweet filling, perfect for a starter or side dish.