Barilla

For Pastitsio

Barilla Amatriciana sauce is one of the most famous and well-loved in Italian cooking. It is made with tomato pulp, cubes of bacon and a dash of chilly pepper giving a unique rustic character.

In Barilla's famous Pesto Genovese, the freshest basil leaves are combined with the delicious taste of Pecorino Romano and Grana Padano cheese. Perfectly matched with 'al dente' Linguine, however, you can also enjoy it with your favourite pasta. Without preservatives.